Add Your Review

Thanks for visiting Pierpont's at Union Station. We'd love to have your feedback!

Pierpont's at Union Station

Type to search our menu...

You are submitting your information to Pierpont's at Union Station and Popmenu, which powers this site and is sponsoring this giveaway. Popmenu's and apply.

Our Latest Reviews

Dan4llisa0723 11 days ago

Fish 'N' Chips

Really love Pierponts. We have been many times throughout the years and it never fails to impress. We are planning my daughters completion of her masters degree soon and we will be at your restaurant to celebrate.

Erin 12 days ago

Pulled Pork Chilaquiles

Always love Pierponts, especially for brunch! Chilaquiles were great, as was the Sweet Potato Hash & Platform Breakfast; drinks were A+. Such a neat atmosphere and excellent service.

Alan 17 days ago

Honey Bourbon Tri Tip Steak *

Steak was cooked a perfect medium rare. Bourbon glaze added an extra layer of flavor . Paired well with an old fashion. Service by Emmanuel was top notch as always.

Jenlcummings4 28 days ago

Scallops (2)

So good. Scallops were cooked to perfection

Dbsped57 about 1 month ago

Honey Bourbon Tri Tip Steak *

Tri tip was flavorful and cooked perfectly. I substituted mashed potatoes for the fingerling potatoes and they were also good. Really enjoyed my dinner with addition of Cesar salad and topped off with bread pudding.

Pamela 12 days ago

Lobster Mac 'N' Cheese +$16

Perfecto! The most amazing dish E.V.E.R!

Meganl 16 days ago

Center-Cut Filet Mignon*, Certified Hereford Beef

Pierpont's is always our restaurant for celebrating special family occasions. Everything comes out great and the steak is topnotch.

Floyd Willis 26 days ago

Pendergast Manhattan

I took it slow, as it should be. Came recommended by Lizzy, my server. This is a sophisticated concoction keeping, as she denoted, in the whisky lane. It was politely strong and inviting. Moments later I was off catching my train to Los Angeles. I will slept well tonight on board.

Linda about 1 month ago

Pierpont's Cubano

Pierponts is one of my favorite locations and they are always accommodating to my seating preference. This last visit tried the cubano sandwich which was excellent as was their brunch bloody mary.

Kevin about 1 month ago

Seared Salmon*

Salmon was good and on a bed of risotto. Some poached pears were good with the dish. States it comes with crispy asparagus which I had to figure out were some very thin slivers of asparagus which were a little chewy and didn't add anything. Very good other than asparagus. Service with Jim was great.



PAST DRAWING WINNERS

November 2023:
Coming Soon

October 2023:
Sam, Bobwhite Counter
New York, NY

September 2023:
Tammy, Nacho Mama's
Stillwater, MN

August 2023:
James, Big Mic's Saloon & BBQ
Kuna, ID

July 2023:
Susan, McGuire's Irish Pub
Pensacola, FL

June 2023:
Susan, Carlos O'Brien's Mexican
Phoenix, AZ

May 2023:
John, Pies & Thighs
Cataula, GA

April 2023:
Rick, Submarine House
Vandalia, OH

March 2023:
John, The Barley House
Condord, NH

February 2023:
Roselinda, Junction Restaurant
Chinle, AZ

January 2023:
Justine, Blue Sky Cafe
Fletcher, NC

December 2022:
Kelly, Cookies Country Chicken
Seattle, WA

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA